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Gloves Recommendations from Prep Table to the Finished Plate
With numerous options in hand protection today, Handgards' industry expertise will help you find the recommended gloves in different work areas below.
BACK OF THE HOUSE
We recommend that back-of-the-house personnel wear the disposable gloves listed below when preparing and cooking foods. Wearing disposable gloves in these work areas minimizes cuts, burns, and, most importantly, can help prevent food cross contamination that can lead to foodborne illnesses and/or outbreaks.
Gloves recommended for
the Back of the House
- Nitrile
- Latex
- Vitrile
- Synthetic
- Vinyl
FRONT OF THE HOUSE
Handgards gloves are designed to provide protection and prevent cross-contamination
while handling menus, taking orders/payments, prepping, and running food out to customers. The gloves listed below are touch screen friendly, and will help give customers and employees the protection they deserve, and the tranquility customers want to see to dine in a safe environment.
Gloves recommended for
the Front of the House
- Quick Serve Poly
- Compostable Gloves
- Stretch Hybrid
- Vinyl
CLEANING/SANITIZING
With numerous options in hand protection today, it is recommended that housekeeping personnel wear the right gloves for the right task when resetting and sanitizing. Wearing the gloves listed below will protect employees from chemical dangers while they help provide a safe dining experience.
Gloves recommended for Cleaning / Sanitizing
- Reusable Gloves
- Nitrile
- Latex
- Vitrile
- Vinyl
PICK-UP/TO GO ORDERS
Food safety is our top priority. We recommend wearing disposable gloves when packing to-go foods and drinks, distributing orders via curbside pick-up/drive-thru, and when touching registers, counters, and to handle any cash/card payments.
Pick Up / To Go Orders
- Quick Serve Poly
- Compostable Gloves
- Stretch Hybrid
- Vinyl